973-627-2003
973-627-2003

Catering

by | Feb 12, 2025

    • Catering - Appetizers

    • Fresh Mozzarella Caprese

      Half 45.00, Full 80.00

      Served with vine ripe tomatoes.

    • Cold Broccoli Salad

      Half 40.00, Full 75.00

      Served with a garlic, fresh lemon juice and extra virgin olive oil dressing.

    • Mixed Meats & Cheese

      Half 80.00, Full 140.00

      Assorted cured meats, artesian cheeses and mixed olives.

    • Steamed Clams

      Half 65.00, Full 110.00

      Served in a red marinara or garlic white wine sauce.

    • Zuppa di Mussels

      Half 50.00, Full 90.00

      Choice of mild or spicy marinara or garlic white wine sauce.

    • Baby Octopus & Mussels

      Half 55.00, Full 95.00

      Choice of mild or spicy marinara or garlic white wine sauce.

    • Eggplant Parmigiana

      Half 45.00, Full 80.00

    • Eggplant Rollatini

      Half 55.00, Full 95.00

      Stuffed with ricotta cheese.

    • Seafood Salad

      Half 95.00, Full 170.00

    • Baked Clams

      Half 65.00, Full 110.00

      Topped with seasoned bread crumbs.

    • Misto Mare Monte

      Half 95.00, Full 175.00

      Shrimp, scallops and Portabella mushrooms sautéed with oil, garlic and diced tomatoes.

    • Grilled Vegetables

      Half 55.00, Full 100.00

      Baby Artichokes, Fresh Mozzarella & Roasted Red Peppers.

    • Shrimp Cocktail

      Per Pound - 34.95

    • Catering - Veal & Beef

    • Veal

      Half 100.00, Full 180.00

      Choose Parmesan | Marsala | Frances | Picata.

    • Beef Brasciole

      Half 75.00, Full 125.00

      Thin sliced beef rolled up with cheese & herbs cooked in a red sauce.

    • Meatballs

      Half 55.00, Full 95.00

      In a Red Sauce.

    • Sausage, Peppers & Onions

      Half 50.00, Full 85.00

      Red or White.

    • Short Ribs

      Half 110.00, Full 200.00

      In a Red Ragu Gravy.

    • Catering - Potato & Vegetables

    • Mashed Potatoes

      Half 35.00, Full 50.00

    • Roasted Red Potatoes

      Half 40.00, Full 65.00

    • Sautéed Broccoli Rabe

      Half 55.00, Full 95.00

    • Sautéed Escarole

      Half 40.00, Full 60.00

    • Julienne Vegetables

      Half 40.00, Full 65.00

      Carrots & Zucchini.

    • Catering - Finger Sandwiches

    • Assorted -or- Choice of Finger Sandwiches

      16" Tray: 65.00

      Grilled Chicken • Breaded Chicken Cutlet • Grilled Eggplant, Fresh Mozzarella • Prosciutto, Roasted Peppers, Fresh Mozzarella • Fresh Mozzarella, Roasted Peppers, Arugula • Grilled Veggie

    • Catering - Specialties

      $5 Deposit for each rack A la Carte

    • $5 Deposit for each rack
      A la Carte

    • 12 - 15 People

      300.00

      Half Tray of any Pasta Entrée ★ Half Tray of any Chicken Entrée ★ Half Tray of Eggplant Parmigiana ★ Half Tray of Sausage, Peppers & Onions ★ Mozzarella & Tomatoes Salad ★ Half Tray Tossed Salad, Bread & Buffet Setup.

    • 18 - 20 People

      375.00

      1 Tray of Pasta Entrée ★ Half Tray of any Chicken Entrée ★ Half Tray of Meatball ★ Half Tray of Eggplant Parmigiana ★ Mixed Antipasta Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 25 - 30 People

      550.00

      2 Trays of any Pasta Entrée ★ 1 Tray of any Chicken Entrée ★ 1 Tray of Sausage, Peppers & Onions or Meatballs ★ 1 Tray of Seafood Salad ★ Mixed Antipasta Salad ★ Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 35 - 40 People

      725.00

      2 Trays of Pasta Entrée ★ 1 Tray of any Chicken Entrée ★ 1 Tray of any Veal Entrée ★ 1 Tray of Sausage, Peppers & Onions or Meatballs ★ Mixed Antipasta Salad ★ Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 50 - 55 People

      895.00

      2 Trays of any Pasta Entrée ★ 1 Tray of any Chicken Entrée ★ 1 Tray of any Veal Entrée ★ 1 Tray of Sausage, Peppers & Onions or Meatballs ★ 1 Tray of Seafood Salad ★ Mixed Antipasta Salad ★ Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 60 - 65 People

      1,050.00

      2 Trays of any Pasta Entrée★ 2 Trays of any Chicken Entrée ★ 1 Tray of any Veal Entrée★ 1 Tray of Sausage, Peppers & Onions or Meatballs ★ 1 Tray of Seafood Salad ★ 1 Tray Eggplant Parmigiana ★ Mixed Antipasta ★ Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 75 - 80 people

      1,295.00

      3 Trays of any Pasta Entrée★ 2 Trays of any Chicken Entrée★ 2 Trays of any Veal Entrée★ 1 Tray of Eggplant Parmigiana★ 1 Tray Sausage, Peppers & Onions or Meatballs★ 1 Tray of Seafood Salad★ Mixed Antipasta Salad★ Mozzarella & Tomatoes Salad★ Tossed Salad, Bread & Buffet Setup.

    • 85 - 90 People

      1,495.00

      3 Trays of any Pasta Entrée ★ 2 Trays of any Chicken Entrée ★ 2 Trays of any Veal Entrée★ 1 Tray of Eggplant Parmigiana ★ 1 Tray Sausage, Peppers & Onions ★ 1 Tray of Meatballs★ 1 Tray of Seafood Salad ★ Mixed Antipasta Salad ★ Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 100 - 110 People

      1,695.00

      4 Trays of any Pasta Entrée ★ 3 Trays of any Chicken Entrée ★ 2 Trays of any Veal Entrée ★ 1 Tray of Eggplant Parmigiana ★ 1 Tray Sausage, Peppers & Onions ★ 1 Tray of Meatballs ★ 1 Tray of Seafood Salad ★ Mixed Antipasta Salad ★ Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • 120 - 130 People

      1,995.00

      4 Trays of any Pasta Entrée ★ 4 Trays of any Chicken Entrée ★ 2 Trays of any Veal Entrée ★ 1 Tray Sausage, Peppers & Onions ★ 1 Tray of Meatballs ★ 1 Tray of Seafood Entrée ★ 2 Trays of Eggplant Parmigiana ★ Mixed Antipasta Salad Mozzarella & Tomatoes Salad ★ Tossed Salad, Bread & Buffet Setup.

    • Catering - Salad

    • Mixed Antipasto Salad

      Half 45.00, Full 80.00

      Mixed Meats & Cheese with Red Leaf.

    • Tomatoes & Sliced Red Onions

      Half 30.00, Full 50.00

    • Mixed Green Salad

      Half 30.00, Full 50.00

    • Caesar Salad

      Half 35.00, Full 60.00

    • Tri-Color Salad

      Half 40.00, Full 70.00

      Red Leaf, Endive, Radicchio.

    • Baby Spinach

      Half 40.00, Full 70.00

      With sliced apples, blue cheese and honey mustard dressing.

    • Catering - Poultry

    • Chicken

      Half 70.00, Full 120.00

      Choose Parmesan | Marsala | Arrabiata | Frances.

    • Chicken Balsamic

      Half 70.00, Full 120.00

      Chicken pieces with balsamic, garlic & rosemary.

    • Chicken Martini

      Half 75.00, Full 130.00

      Chicken cutlet coated with parmesan cheese, sautéed with sage, sherry wine & topped with asparagus.

    • Chicken Tender & Shrimp

      Half 85.00, Full 160.00

      Chicken tenders & shrimp with garlic, artichoke, wild mushroom, sun-dried tomato in a white wine sauce.

    • Chicken Campagnola

      Half 70.00, Full 120.00

      Chicken pieces with potatoes, onions, mushrooms & peas.

    • Chicken Cacciatore

      Half 70.00, Full 120.00

      Hot cherry peppers, red wine vinegar.

    • Grilled Chicken Over Caesar Salad

      Half 60.00, Full 110.00

    • Chicken Fingers & French Fries

      Half 50.00, Full 90.00

      Breaded chicken tenderloins.

    • Catering - Seafood

    • Sole Frances

      Half 90.00, Full 160.00

      Egg-battered sole in a butter white wine sauce.

    • Sole

      Half 110.00, Full 195.00

      Sautéed with cherry tomatoes, fresh basil & garlic white wine sauce.

    • Salmon

      Half 95.00, Full 175.00

      Grilled or baked with cherry tomatoes, garlic white wine sauce.

    • Shrimp Frances

      Half 95.00, Full 175.00

      Egg-battered shrimp in a butter white wine sauce.

    • Shrimp Fra Diavolo

      Half 95.00, Full 175.00

      Spicy marinara sauce.

    • Spicy Garlic Shrimp

      Half 95.00, Full 175.00

      Hot cherry peppers, garlic, white wine.

    • Grilled Shrimp

      Half 90.00, Full 160.00

    • Calamari Fra Diavolo

      Half 100.00, Full 180.00

      Spicy marinara sauce.

    • Zuppa Di Pesce

      Half 135.00, Full 250.00

      Calamari, shrimp, scallops & lobster tails in a red or white sauce.

    • Catering - Pasta

    • Spaghetti Puttanesca

      Half 55.00, Full 90.00

      Gaeta olives, capers, garlic in a red sauce.

    • Cavatelli Calabrese

      Half 60.00, Full 100.00

      With sausage & broccoli in a red sauce.

    • Tortellini Casa Bella

      Half 60.00, Full 100.00

      With ham & peas in a pink or white cream sauce.

    • Penne Sicilian

      Half 55.00, Full 90.00

      With fontina cheese, julienne of eggplant & fresh basil red sauce.

    • Penne Ala Vodka

      Half 50.00, Full 90.00

    • Lasagna Casa Bella

      Half 70.00, Full 120.00

      Meatless, made with fresh pasta, basil pesto, mascarpone cheese, béchamel & tomato pulp.

    • Lasagna

      Half 60.00, Full 100.00

      Made with fresh pasta, meat sauce & ricotta cheese.

    • Baked Ziti

      Half 55.00, Full 100.00

      With ricotta cheese & melted mozzarella cheese.

    • Fusilli Amatriciana

      Half 55.00, Full 90.00

      Spiral pasta with tomato sauce, onion & pancetta (Italian bacon)

    • Gnocchi Pasticciati

      Half 55.00, Full 100.00

      Potato dumplings with meat sauce, béchamel, peas & mushrooms.

    • Gnocchi Lombardi

      Half 55.00, Full 100.00

      Prepared with mascarpone cheese, tomato pulp & a touch of pesto.

    • Orecchiette Pasta

      Half 60.00, Full 110.00

      With sausage, broccoli rabe, garlic white wine sauce.

    • Orecchiette Pasta

      Half 90.00, Full 160.00

      With shrimp, broccoli rabe, garlic white wine sauce.